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KMID : 1007519930020020127
Food Science and Biotechnology
1993 Volume.2 No. 2 p.127 ~ p.131
Effect of Temperature and pH on the Composition of Deposit from Whale Milk in a Plate Heat Exchanger
Yoon Jungro

Daryl B. Lund
Abstract
KEYWORD
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SCI(E) ÇмúÁøÈïÀç´Ü(KCI)